Step-by-Step Guide to Prepare Homemade Brad's Brisket slow cooked in porter with apple barbeque sauce

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We hope you got insight from reading it, now let's go back to brad's brisket slow cooked in porter with apple barbeque sauce recipe. You can have brad's brisket slow cooked in porter with apple barbeque sauce using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Brad's Brisket slow cooked in porter with apple barbeque sauce:

1. Prepare 5 lb of brisket.
2. Take 24 oz of porter or other dark malty beer.
3. Take 1 tbsp of seasoned salt.
4. Prepare 1/2 tbsp of paprika.
5. Prepare 1/4 tbsp of cayenne.
6. Take 1/4 tbsp of ground black pepper.
7. Take of sauce.
8. Prepare 2 cup of apple cider.
9. Use 2 cup of prepared bbq sauce of choice.
10. Provide 6 oz of beer reserved from brisket.

Steps to make Brad's Brisket slow cooked in porter with apple barbeque sauce:

1. mix all seasonings and rub on brisket.
2. place brisket in a slow cooker and pour 16 - 18 oz of beer over brisket. set on low for 8 hrs or so.
3. put apple cider and remaining beer in a saucepan. simmer on low until liquid reduces to 1 cup. be careful not to bring temp too high or sugar in the cider will burn..
4. after liquid reduces add BBQ sauce and continue to simmer until desired thickness..
5. when brisket is done, remove and let rest 5 min.
6. slice brisket across the grain, serve with BBQ sauce.

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