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Steps to Make Ultimate Simple ginger cake with strawberry icing

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Simple ginger cake with strawberry icing

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We hope you got benefit from reading it, now let's go back to simple ginger cake with strawberry icing recipe. You can have simple ginger cake with strawberry icing using 11 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Simple ginger cake with strawberry icing:

  1. Use 2 cups of all purpose flour.
  2. Prepare 3/4 cup of sugar.
  3. Take 1 cup of bluband.
  4. You need 2-3 tbsp of baking powder.
  5. Prepare 4 of eggs.
  6. You need 1 pinch of salt.
  7. Get 1/2-1 cup of milk.
  8. Get 1 tsp of ginger paste.
  9. Provide 1/2 kg of icing sugar.
  10. Take 1/4 cup of margarine.
  11. Provide 1 drop of strawberry red color.

Steps to make Simple ginger cake with strawberry icing:

  1. Cream the margarine and the sugar.
  2. Break in the eggs one by one as you whisk.
  3. In a separate bowl, drive all the other dry ingredients.
  4. Add in the seived ingredients spoon by spoon as you use a wooden spatula to mix in one direction..
  5. Add in the milk and the ginger paste and whisk to a smooth batter..
  6. Bake in the oven at 180 degrees Celsius for 40 - 50 minutes.
  7. Check the cake if well done by using a toothpick to prick to the middle..
  8. Allow to cool before leveling it..
  9. Whisk some icing sugar and some margarine to a nice smooth paste. Add in a drop of strawberry red and mix. This will make it pinkish..
  10. Smear over the cake just to cover the nakedness..
  11. Serve..

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