Hey everyone, welcome to our recipe page, if you're looking for Eggless cake cum pastry with buttercream icing recipe, look no further! We provide you only the perfect Eggless cake cum pastry with buttercream icing recipe here. We also have wide variety of recipes to try.
Before you jump to Eggless cake cum pastry with buttercream icing recipe, you may want to read this short interesting healthy tips about Discover How to Elevate Your Mood with Food.
Most of us believe that comfort foods are terrible for us and that we ought to keep away from them. Often, if your comfort food is essentially candy or other junk foods, this can be true. Otherwise, comfort foods may be super nutritious and good for you. Some foods actually do elevate your mood when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try a few of these.
Cold water fish are excellent for eating if you are wanting to fight depression. Cold water fish such as tuna, trout and wild salmon are chock full of DHA and omega-3s. These are two things that really help the grey matter in your brain run a lot better. It's the truth: consuming tuna fish sandwiches can actually help you battle your depression.
So you see, you don't need junk food or foods that are bad for you just so to feel better! Try a few of these suggestions instead.
We hope you got insight from reading it, now let's go back to eggless cake cum pastry with buttercream icing recipe. You can have eggless cake cum pastry with buttercream icing using 17 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to cook Eggless cake cum pastry with buttercream icing:
- Get of Cake base.
- Provide 3/4 cup of maida.
- You need 1/3 cup of cocoa powder.
- Prepare 1/2 cup of powder sugar.
- Use 1/2 tsp of baking soda.
- Take 1 tsp of baking powder.
- Prepare 1/2 cup of Refine oil.
- Prepare 1/2 cup of Curd.
- Get 2 pinch of salt.
- Take of Buttercream icing.
- Use 100 gm of Chilled butter.
- You need 100 gm of milkmaid/.
- Prepare 1/2 cup of powder sugar.
- Provide 1 tsp of vanilla essence (optional).
- Provide of Decoration.
- Prepare of Colourful sprinkles.
- Get of Chocolate sauce.
Steps to make Eggless cake cum pastry with buttercream icing:
- Take a vessel and mix oil, curd nicely..
- Add sugar and mix nicely. Now add soda and leave it for 5 minutes.
- In meanwhile take a plate and mix maida, cocoa powder, salt, baking powder nicely..
- Keep the oven to preheat at 200 degree Celsius..
- When you see layer of bubbles forming in wet ingredients then add dry ingredients and mix well forming a batter..
- Grease a rectangle shape cake tin with oil and dust maida on all side..
- Pour this batter into the tin and tap to remove any air bubbles..
- When the oven is preheat.. Place the tin in the oven and bake for 10 min on convection mode and then for 10 min on convection plus microwave mode both at 180 degree celcius..
- When cake is baking meanwhile prepare buttercream icing for which in vessel take chilled butter and beat it with electric beater until it becomes soft and fluffy.
- The colour of butter will change to white..
- Here i have used milkmaid.. You can also use powder sugar..
- When butter is soft add milkmaid and continue beating forming peaks.
- Add vanilla easence and beat forming soft peaks..
- When the cake is bake, take out and allow it to cool..
- When tin is cool demould the cake and cut one layer from between..
- Cut the side of cake giving a rectangle shape. Ps : Do not throw these extra parts..
- Spread very little buttercream icing on one layer and place another layer..
- Spread chocolate sauce on top layer.
- Cover the top layer with extra parts cut down from cake.. Sprinkle some colourful sprinkles and little of buttercream icing..
- Taddaaa your lockdown father's day cake/pasrty is ready..
If you find this Eggless cake cum pastry with buttercream icing recipe useful please share it to your good friends or family, thank you and good luck.