Simple Way to Prepare Favorite Vanilla cake with royal icing

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We hope you got benefit from reading it, now let's go back to vanilla cake with royal icing recipe. You can cook vanilla cake with royal icing using 10 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Vanilla cake with royal icing:

1. Prepare 250 g of all purpose flour.
2. Provide 2 of eggs.
3. Use Half of tsp baking powder.
4. You need 150 of g.
5. Prepare 150 g of caster sugar.
6. Take 1 tsp of vanilla essence.
7. Provide of For decoration.
8. You need 250 g of icing sugar.
9. Use 1 of egg white.
10. Get of Lemon juice.

Instructions to make Vanilla cake with royal icing:

1. Prepare your baking tin and preheat oven 180 °Beat sugar and butter together till well combined.
2. Add egg and beat one at a time.
3. Add vanilla essence and beat.
4. Add sieved flour and baking powder then fold.
5. Put the butter in the baking tin and bake in the pre heat oven For icing.
6. Beat the egg white until it forms bubbles.
7. Add sieved auger and beat for like 13 minutes using a hand mixture in high speed.
8. Add lemmod juice and beat.

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