Easiest Way to Make Quick Sponge 🍰# caramel icing

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We hope you got benefit from reading it, now let's go back to sponge 🍰# caramel icing recipe. To cook sponge 🍰# caramel icing you only need 13 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Sponge 🍰# caramel icing:

1. Take 150 gm of Flour.
2. Provide 150 gm of Powdered sugar.
3. You need of Butter150gm.
4. Provide 1 tsp of Vanila essance.
5. Provide of Baking powder 1 n half tsp.
6. Take of Milk half cup.
7. You need 3 of Eggs.
8. You need of For Caramel icing.
9. You need 1 cup of Powdered sugar.
10. Take of Cake batter half cup.
11. Prepare of Milk half cup.
12. Provide cup of Unsalted butter quarter.
13. Use of Vanila essance half tsp.

Instructions to make Sponge 🍰# caramel icing:

1. Sieve the flour & baking powder 3 times..
2. Separate egg yolk & white separately. Cream the butter & sugar till fluffy. Then add egg yolks n beat it in a mixer..
3. Add this to the sieved ingredients alternatively adding milk. Mix it well. Finally fold the egg whites to it..
4. Reseve half portion of the cake batter for caramel icing. Transfer the remaining cake batter in a greased cake mould..
5. Microwave it 6 min. Cool it in room temperature..
6. For caramel icing. Mix the powdered sugar with milk,& cake batter. Melt the butter in a pan until brown, then add milk mix. Stir it on low flame till it becomes sauce consistency. Then add vanila essance n mix it well. Remove from heat..
7. Cool it. Spread the icing on the cake with an icing comb..

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